Seafood and Chicken


Lobster Tail

Succulent, cold-water lobster tail broiled to a creamy white, served with drawn butter


Broiled Scampi

Giant Shrimp Scampi broiled in a garlic, chardonnay and lightly dusted with seasoned bread crumbs.


Surf and Turf Combo
Choose on of our fine steaks or Famous Prime Rib, coupled with our lobster tail or scampi


Lake Erie Perch

Fresh Filets breaded and deep fried.


Fried Shrimp

Jumbo butterflied shrimp breaded and deep fried.


Seafood Combo

Lake Erie Perch, Sea Scallops and butterflied shrimp breaded and deep fried.


Grilled Atlantic Salmon

Fresh Atlantic salmon fillets marinated in an herb and garlic olive oil, grilled with garlic butter, served with cucumber dill sauce.


Broiled Chicken Breast

Boneless, skinless chicken breast broiled with your choice of grlic chardonnay, lemon pepper or cajun spices.


Chicken Silvestro

Boneless, skinless chicken breast breaded and baked, topped with Rock shrimp in a bearnaise sauce.





Silvestro's Depot Cafe

Italian Specialties

Dinner Menu


Lunch Menu

Entrees:


Spaghetti or Rigatoni

Served with your choice of meatball, meat sauce, mushroom sauce or sausage.


Fresh Seafood of the Day

Ask your server.


Veal Parmigian

Tender veal cutlet baked in our homemade tomato marinara topped with  melted provolone cheese served with spaghetti.


BBQ Rib Luncheon

1/4 slab of fall-off-the-bone St. Louis Style pork ribs in our tangy sweet sauce served with French fires.


Broiled Chicken Parmigian

Boneless chicken breast topped with our homemade marinara and melted provolone cheese served with spaghetti.


Lake Perch

Fresh fillets of Lake Erie Perch breaded and deep fried to a golden brown served with French fries.


Eggplant Parmigian

Fresh eggplant baked in our homemade tomato marinara sauce, topped with melted provolone cheese, served with spaghetti or rigatoni


Sandwich Board


  • Award winning hamburgers and cheeseburgers
  • Deli Smoked Turkey
  • Broiled
  • Broiled Breast of Chicken
  • Chicken or Tuna Salad
  • Lake Perch
  • Bacon Lettuce & Tomato
  • Depot Club
  • Veal or Eggplant Parmigian
  • Chicken or Tuna Salad


Sides

French Fries, Onion Rings, Vegetable of the Day, Spaghetti or Rigatoni





Salads:

 

Chef Salad

Ham Tukey,  Amaerican and Swiss Chesses, tomato, black olives cucumbers and onion served on a bed of crisp iceberg lettuce.

 

Tuna or Chicken Salad Plate

Tuna salad served with cottage cheese garnished with black olives, celery, carrots, hard boiled egg, cucumbers and tomato.  Or choose a combo of both!

 

Broiled Chicken Salad

Boneless breast of chicken charbroiled and served over a bed of crisp iceberg lettuce garnished with fresh garden vegetables and topped with swiss and cheddar cheeses.

 

Broiled Salmon Salad

Salmon filet served over a bed of crisp iceberg lettuce with shredded Cheddar and Provolone cheeses, red onion, black olives, cucumber, tomato, pepperoncini, served with your choice of dressing.

 

Ask for your choice of dressing.

Our Gorgonzola and Italian are homemade

 

 

Lunch served Monday through  Saturday

11:00 am to 2:00 p.m.

 

We now take all major credit cards!

Dinner served daily

Monday through Thursday

4:00 - 9:00

Friday and Saturday

4:00 to 10:00 

Sunday

1:00 - 8:00

 

 

 

 

 

 

 

 

 

 

Veal Parmigian

Tender veal cutlet dipped, fried and then baked in our homemade tomato marinara topped with provolone cheese.


Eggplant Parmigian

Fresh eggplant bakeed in our homemade tomato marinara topped with provolone cheese


Veal or Chicken Alfredo

Tender veal cutlet or twin breasts of boneless chicken dipped, fried and then baked in our creamy alfredo sauce.


Spaghetti or Rigatoni

Served with your choice of homemade meatballs, mushrooms, sausage or meat sauce.


Lasagna

A traditional favorite, homemade in our kitchen.  Ribbon pasta layered with a blend of italian cheeses baked in our own homemade meat sauce.


Lobster and Shrimp Linguini

Longostino lobster and rock shrimp tossed in a garlic, butter and oil sauce with linguini and broccoli flowerettes.




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Appetizers:

Mussels Mariniere

Stufffed Banana Peppers

Bruschetta

Fried Mozzarella

Potato Skins


Beef and Pork


Rib Steak

Full one lb. carved from the Eye of the Rib, charboiled to your liking.


Boston Strip

Over one lb. of butter-knife tender strip loin charboiled to your liking


Filet Mignon

The most tender of Steaks 


King Prime Rib

Huge slab of bone-in flavor, specially seasoned and slow-roasted


BBQ Ribs, Full Rack

St. Louis Style pork ribs barbecued in our tangy sweet sauce.​


Pork Chops

Center cut Loin chops served broiled or barbecued in our tangy sweet sauce.



Homemade Salad dressings